Yeast/Ginger Beer

- What is yeast?

Yeast is fungi what can only be seen by a microscope but its all around us but we cant see it

There's natural yeast what is all around us, then there man made yeast in a bottle

Yeast produces Carbon dioxide (CO2)

Boggle

Welcome to My Boggle work you had to have a cube with numbers in it and use all the numbers and use them for math questions so you can use b, addition, subtraction, times, divide.

Hope You Like It!

Autumn Code Breaker -(Level 4)-

 Hi, Welcome to My Autumn Code Breaker.
 You had to answer the questions then turn them into the right letter.
Hope you like it!

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Lisa Carrington

Hope you like my Blog

(15 Questions That I Have Answered)

This is why Lisa Carrington is in the news right now. Olympics

This is the country Lisa is from. New Zealand
This is was Lisa was born in.  Tauranga
This is the province of what city she was in. Auckland
This is Lisa’s iwi. Iwi Affiliations: Te Aitanga-a-Māhaki, Ngāti Porou. Finalist: Te Waitā Award for Sport.
This is the satellite town what Lisa grew up in. Whakatane
This is the High School Lisa attended. Whakatane
This is the name of her University Lisa went to and where it is located. Massey University in Alba
This is Lisa’s Olympic event. Summer olympics flatwater canoeing
These are 5 countries that Lisa has competed successfully in. Italy, Netherlands, France, Canada, Brazil 
This is Lisa's crew mate in the Tokyo Olympics. Caitlin Regal
These are 2 awards Lisa has achieved in NZ. Supreme Award, Sportswomen Award

These are Lisa’s ambassadorial roles in NZ. Beef and Lamb

(These are a few key points about Lisa Carrington)


Lisa Carrington
Age: 32 Years old
Date-of-birth: 23 June 1989
Height: 1.68m
Weight: 63kgs (139lbs)
Sport: Kayak Sprint
Club: Eastern Bay Canoe Racing Club
MNZM means: New Zealand Order of Merit

And these are some pics of Lisa Carrington :
  

NZ Olympic Athletes

 Hello this is my blog about NZ Olympic Athletes i did this with my friend Jaden there will be a link to his blog at the bottom

Hope you like it 

>>>Jaden's Blog

Chilli Tasting

Hello today we are tasting Chillies at science class.
Hope you like it!

3 Chill tasting Videos are right here

1. What is the name of the chemical in Chillies that make them hot? 

- Capsaicin.

2. These are the names of the five hottest Chillies in the world. 

1, Carolina Reaper (2,200,000 SHU.

2, Trinidad Moruga Scorpion (2,009,231 SHU.

3, 7 Pot Douglah (1,853,936 SHU.

4, 7 Pot Primo (1,469,00 SHU.

5, Trinidad Scorpion "Butch T" (1,463,700 SHU.

3. These are the names of 5 counties where Chillies are grown.

- Peru, China, Mexico, Turkey, Indonesia.

4. This is the scoville Scale.

5. And this is how it works. (Scoville Scale)

- Scoville heat units, also known as SHU is simply a measurement of the number of times capsaicin needs to be diluted by sugar-water. The number of Scoville Heat units (SHU) in a pepper or even hot sauce indicates the amount of capsaicin present. The higher the Scoville rating, the hotter the pepper.

Food Taste Test Recording

 

SAMPLE	Sweet, Sour, Bitter, Salty.	What did we think it was?
A	Sweet	?
B	Salty	Salt
C	Bitter	?
D	Sour	Malic acid powder
E	Bitter	Onion
F	Bitter	Raw potato
G	Sweet	Apple
H	Sweet	Lollie
I	Sweet	Lollie